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Pinot Noir
Stefano Lubiana
Tasmania
Pinot - Medium
Australia

Description

Fifth and sixth generation winemaker Stefano Lubiana, Il Sasso Pinot Noir is made from certified Biodynamic grapes of the Derwent Valley.  The best grapes for this wine are sourced from the three blocks of the vineyard - Il Giardino, Il Ruscello & La Roccia.  Fermented with whole bunches, it undergoes wild fermentation and ages  in French barrique casks for 10 months.  Medium bodied with silky tannins and lifted acidity.  On the nose, white flowers and musk.  On the the palate, blueberries and savoury plum with an earthy touch.