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The 'Four Corners' Cabernet is part of Poonawatta's Regional series, which showcases the distinctive characteristics of the Eden Valley. Fruit was picked from four of the Eden Valley's premium vineyards, each bundle fermented and oak matured separately before blending after 18 to 20 months on oak.

Expansive aromas of black berry fruits with lovely hits of toasty tobacco, dried herbs, and earthy spices. The palate reveals bold flavours of those dark berries and tobacco lending to a deep and velvety mouthfeel. Fine grained tannins add structure to the long, satisfying finish.